The Dish: New Menu at Swad Indian Kitchen

Wishing everyone a happy family day from your friends at Swad Indian Kitchen. Hope you all enjoyed the long weekend. Today’s blog features Swad’s new dishes & menu.

Following is a piece by Pork_ninjas from 604van featuring new dishes at Swad.

“When this dish was presented to our table, the spices immediately tickled my nose. The sauce is a curry masala, garlic and white wine. For $13, this was a steal. The sauce reminded me of tandoori sauce, it has that smoky but sweet flavor to it and some lingering spices. The flavors were complex and so addictive to eat. All the mussels opened and devoured fast!”


“Their signature dish here is made with spinach and gram flour dumplings, fresh spinach and cream and topped with mozzarella cheese. This was still bubbling over as it was presented to our table. Crispy golden brown dumplings with fresh spinach with some pop of color.”


“Fish cooked in coconut, onion gravy and mustard. The flavor was amazing, hints of coconut throughout the broth and of sweet mustard with mustard seeds. The fish was cooked to perfection, so soft and delicate and the sauce complemented it well. What a pretty color with the sauce.”


To read the rest of the blog, click Here

By Sharon @sk_foodoholic

Swad E lamb – Slowly cooked lamb, coconut milk, curry leaves and ground spices!

North shore news featured Swad’s new menu: The dish: Popular menus





Why Eat at Swad Indian Kitchen

In it’s short time running, Swad Indian Kitchen has garnered a lot of positive feedback from those who have gone to visit it, whether for a business lunch or a night out with old friends. Despite its acclaim, it still has to conquer many palates in West Vancouver and the rest of the Lower Mainland. And for a great reason.

Here are some reasons why you should pay a visit to Swad Indian Kitchen:

It’s Healthy

One of the concepts behind the creation of Swad Indian Kitchen was to create a food space that would cater to the need for high-end Indian cuisine in West Vancouver, but also to the health & wellness crowd. Swad does both perfectly.

It’s New & Innovative

The heading says it all – eating at Swad Indian Kitchen is a whole new experience. It’s like something you’ve never had. While there are a couple of staples (who can resist a good butter chicken), most of the plates are twists and spins on traditional Indian cuisine.

It’s still Indian cuisine

Despite the fact that the food at Swad Indian Kitchen is not your typical North Indian, Punjabi meal, it is still very much Indian food. The spices, ingredients are the same, and still give you a taste of India. As a matter of fact, the food served at Swad represents all flavors of India, giving you a unique and truly representative taste of Indian food in West Vancouver.

It’s received accolades

Not only is Swad Indian Kitchen’s food tasty, healthy and unique, but it has already been recognized by others for its high-standards in food and quality. Whether it is readers voting or professional food critics, all can agree that Swad’s place is amongst the top Indian restaurants in West Vancouver.

All in all, it’s worth your money.

Come eat at the best Indian restaurant in West Vancouver

Convinced? If so, please come down to visit us! We are at 1734 Marine Drive, West Vancouver. Open Monday to Sunday, we have lunch and dinner hours. It can get packed sometimes, so make sure to call ahead to make a reservation. You can call us at 604-281-4411 or visit us at our website: There you can find our full-fledged menu, information about us such as our hours of operation, and more. You can also make a reservation online through out website.

Looking forward to seeing you there!